Is chicken safe in Telangana?

Synopsis: Bird flu (H5N1) outbreaks in South India, including Andhra Pradesh and Telangana, have raised concerns, but experts assure that properly cooked chicken is safe to eat. While the virus primarily affects birds, human infections are rare and require direct contact with infected poultry.

Is it safe to eat chicken now in Hyderabad?

Don't let the fear mongers get you. As long as chicken is cleaned and thoroughly cooked, there's nothing to worry. Already we Indians tend to over cook when we make chicken dishes.

What is the disease in chickens in Telangana?

Additional Director of Animal Husbandry, Dr Satya Kumari, stated, "The bird flu is restricted to three districts and five farms. Approximately one lakh hens have been culled due to the outbreak."

Is it safe to eat chicken right now in India?

There is a common misconception that eating any chicken during a bird flu outbreak can cause infection. This is false. Properly cooked chicken is safe to eat.

Is chicken safe to eat right now?

Cooking poultry and eggs to an internal temperature of 165˚F kills bacteria and viruses, including avian influenza A viruses. People should separate uncooked (raw) poultry from cooked foods and foods that won't be cooked. Cook all poultry and poultry products (including eggs) all the way before eating.

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Is there bird flu in Telangana?

There is no bird flu outbreak in the erstwhile Warangal district, officials confirmed. All 118 farms in Hanamkonda are operational. Mulugu district has two poultry farms. Warangal has 118 poultry farms, 37 of which are currently closed.

Should we avoid chicken right now?

Health experts, including the World Health Organization (WHO) and India's Ministry of Health, have stated that bird flu cannot be transmitted through properly cooked poultry products. The avian influenza virus is sensitive to heat, meaning that cooking chicken and eggs at the right temperature will kill the virus.

Can we eat eggs now in Telangana?

Amid rising concerns over Avian Influenza (Bird Flu) in Telangana, the Veterinary and Animal Husbandry Department has urged the public not to panic, assuring that properly-cooked chicken and eggs are safe for consumption.

What is the chicken virus in India?

Bird flu, scientifically known as avian influenza, has re-emerged as a serious health issue in India. The Union government confirmed 41 outbreaks in 2025, primarily affecting 10 states: Maharashtra, Chhattisgarh, Jharkhand, Andhra Pradesh, Madhya Pradesh, Telangana, Karnataka, Bihar, Uttar Pradesh, and Odisha.

Is bird flu harmful to humans?

However, bird flu can be severe in humans, causing symptoms such as pneumonia.

What happened to chicken in Telangana?

NEW DELHI: A mysterious disease has struck poultry farms in Konnur, Madanapuram mandal of Telangana's Wanaparthy district, resulting in the sudden deaths of around 2,500 chickens within a span of just three days.

What is Telangana chicken?

For this eponymous dish from Telangana home cook Padma Reddy, the skin is removed from the chicken to allow the flavors of the marinade—coconut, lime, garlic, ginger, cardamom, mace and more—to penetrate. This recipe first appeared in the tablet edition of our August/September 2014 special India issue.

Do chickens carry diseases?

It is common for chickens, ducks, and other poultry to carry Salmonella and Campylobacter. These are bacteria that can live naturally in the intestines of poultry and many other animals and can be passed in their droppings or feces. Even organically fed poultry can become infected with Salmonella and Campylobacter.

When to avoid eating chicken?

When cooked, chicken can be a nutritious choice, but raw chicken can be contaminated with Campylobacter, Salmonella, or Clostridium perfringens germs. If you eat undercooked chicken, you can get a foodborne illness, also called food poisoning.

Is bird flu gone in India?

India has experienced 41 outbreaks of bird flu, mainly in 10 states in 2025, said the Union government, indicating the continued rise in avian activity in the country. In a written reply to the Rajya Sabha, Union Minister of State for Fisheries, Animal Husbandry and Dairying, Prof.

Is it okay to eat chicken in Andhra Pradesh?

Synopsis: Bird flu (H5N1) outbreaks in South India, including Andhra Pradesh and Telangana, have raised concerns, but experts assure that properly cooked chicken is safe to eat. While the virus primarily affects birds, human infections are rare and require direct contact with infected poultry.

Is chicken safe to eat in India?

Similarly, chicken should be thoroughly cooked to an internal temperature of at least 165 degrees Fahrenheit. This temperature effectively destroys bacteria and viruses, including bird flu pathogens. To further minimize risks, raw and cooked chicken should be handled separately to avoid cross-contamination.

Do eggs carry bird flu?

It is not a blood-borne pathogen; therefore, handling eggs poses a low risk for infection. The U.S. Food and Drug Administrations says that there is no evidence that anyone has been infected with the avian flu by eating properly cooked eggs. Cooking eggs to 160°F (71°C) will kill the avian flu virus.

Is it safe to eat chicken right now in the UK?

Bird flu cannot spread through properly cooked food. Cooked poultry and eggs are safe to eat in areas where outbreaks have occurred. For more information, visit these websites: UK Health Security Agency.

What is the virus in chickens in Telangana?

A fresh outbreak of bird flu in Telangana's Sangareddy and Medak districts was reported on Monday, March 3. About 8,000 chickens were found dead in the two districts. Out of the total number of dead chickens, 7,000 were found in Sangareddy in the last three days.

Can we eat eggs in Telangana bird flu?

Cook eggs thoroughly: Heat kills the bird flu virus. The WHO advises cooking eggs until both the yolk and white are firm (at least 70°C/158°F).

Can we still eat chicken with bird flu?

Chicken isn't a concern as long as it's cooked.

"We don't eat it raw — we cook it first. So we didn't have to be concerned about that." The cooking process typically kills harmful bacteria in raw foods, making bird-flu infection highly unlikely.

How to identify a sick chicken?

Q2: What are the early signs of unhealthy chickens? Two of the clearest signs of chicken sickness: Changes in appearance — pale or shrunken comb and wattles, ruffled feathers, dull eyes, or a hunched posture. Changes in behavior — reduced appetite, lethargy, isolation from the flock, or a sudden drop in egg production.

Can people get worms from chickens?

Roundworms, also called ascarids, are the most common intestinal parasite found in poultry. These worms are species-specific, so there is little chance of cross infection among poultry species or from poultry to pets or humans.

Is it safe to eat backyard chicken eggs?

Whether you raise, sell, give away or purchase farm fresh shell eggs, you can enjoy safe fresh local eggs when they are properly cleaned, candled, graded, sized, packed and stored.