Is Sydney Fish Market finished?

Yes, the brand-new, $800+ million Sydney Fish Market in Blackwattle Bay is finished and officially opened to the public on January 19, 2026. This modern, 4-level facility replaces the old Pyrmont site, offering expanded dining,, a new wharf, and increased capacity.

What's happening to the old Sydney Fish Market?

The Blackwattle Bay Precinct was rezoned in 2022 following a comprehensive State Significant Precinct planning process. On 19 January 2026, the new Sydney Fish Market will open, and the existing site will be vacated—unlocking the next stage of renewal for this iconic harbour location.

Is the new Sydney Fish Market open now?

As you may be aware, the new Sydney Fish Market will open on Monday 19 January 2026. When the new Fish Market opens, there will be no water access available.

Who is paying for the Sydney Fish Market?

The NSW Government announced an investment of $750 million towards the new fish market.

Who owns the new Sydney Fish Markets?

Owned equally by the harvest and post-harvest sectors of the NSW seafood industry – the Catchers Trust of NSW and the Sydney Fish Market Tenants and Merchants Pty Ltd – Sydney Fish Market is the lifeblood of Australia's seafood industry.

Sydney's $830 million fish market finally opens | 9 News Australia

Where are Sydney fish markets moving to?

As part of Sydney's Blackwattle Bay urban renewal, the new Sydney Fish Market will feature over 6,000sqm of public open space, including a stunning waterfront promenade that connects to the 15km Sydney foreshore walk from Rozelle Bay to Woolloomooloo.

Who is Frankie Van Loo chef?

Frankie van Loo, former head chef at Jason Atherton's Michelin-starred City Social, has been appointed executive chef at Applebee's in London's Borough Market. Van Loo has spent 13 years at the Social Company, having worked across Pollen Street Social, Social Eating House and Hai Cenato.

Was the Sydney Olympics profitable?

THE SYDNEY 2000 OLYMPIC GAMES LOCAL SPONSORSHIP PROGRAMME WAS THE MOST FINANCIALLY SUCCESSFUL DOMESTIC PROGRAMME IN OLYMPIC HISTORY, GENERATING US$492 MILLION IN REVENUE.

Will there be a ferry to the New Sydney Fish Market?

About $30 million has also been allocated to building a commuter wharf at Blackwattle Bay, which will be supported by a ferry service linking the new fish market to Barangaroo. The project is still in the design phase and ferry services are not expected to start until some time in 2027.

Are there restaurants inside Sydney Fish Market?

The restaurant offerings at the new Sydney Fish Market are seriously impressive. There's the 150-seat, sun-filled, family-friendly Touch Wood, serving brekkie, lunch and dinner by the water. Hamsi Taverna is a chic Mediterranean-inspired restaurant and mezze bar by chef Somer Sivrioglu and the Efendy Group.

What will Sydney look like in 2030?

High-Density and Sustainable Living

The City of Sydney's “Sustainable Sydney 2030” vision calls for environmentally responsible buildings, more communal green spaces, a target of 7.5 percent of all dwellings being affordable rental accommodation and an additional 7.5 percent being social housing by 2030.

What is the best day of the week to buy fresh fish?

Shop On The Busiest Day If You Want The Most Variety

are likely to be available seven days per week at most markets. However, if you want something very specific (like Opad or Mahi) or the widest selection of fresh, whole fish, then your best bet is usually Thursday through Sunday.

Is it worth going to Sydney Fish Market?

There's something for everyone, even if fish isn't your thing; you'll find a few deli selections and some Italian options, so no one goes hungry. This spot is a 10/10 recommend if you're a seafood enthusiast or just looking to experience an iconic Sydney market. Watching the fishmongers at work is fascinating.

Which Sydney suburbs will boom in 2026?

Your Future Strategy named Parramatta and South Campsie as the top Sydney suburbs to watch, owing to their transport investment and shifting buyer behaviour. Data from the report shows Parramatta house prices rose 5.9 per cent last quarter and 8.7 per cent over the year.

Has the new Sydney Fish Market completed its spectacular roof canopy?

The new Sydney Fish Market has reached a major milestone with the final roof panel installed on top of the 200-metre-long floating roof canopy, forming the iconic building's crowning glory.

What is going to happen to the old Sydney Fish Market?

The relocation of the Sydney Fish Market to the new building will open up the Blackwattle Bay foreshore and clear the path for thousands of more homes in towers up to 35 storeys on the old site. Dozens of registered buyers packed the first seafood auction on the new trading floor.

Is the Digby ferry worth it?

If you're traveling between New Brunswick and points in Western Nova Scotia such as Digby, Yarmouth, Barrington, Shelburne, Liverpool, or Kejimkujik National Park and National Historic Site, the ferry is likely to save you enough time to be worthwhile. It's a wonderful way to travel and offers an excellent experience.

Are there toilets on Goat Island?

Access via guided tours or kayak tours. Are there facilities on Goat Island? Yes, there are flush toilets and drinking water.

Is Rio still in debt from the Olympics?

Almost a year since the Games closed, the Rio 2016 Organizing Committee still owes $40 million to creditors.

Is the Olympic gold medal 100% gold?

Olympic gold medals are not 100% gold – they're primarily made of silver, with a thin layer of gold plating on the surface. Each time the Olympic Games take place, the host city's organizing committee gets to decide on the design and composition of the gold, silver, and bronze medals.

Has any city made money from the Olympics?

Despite Los Angeles turning a profit on the Summer Games in 1984, that was a rare budgetary feat and financial shortfalls for host cities are common in recent Olympics history.

When did Michael Caines lose his arm?

Michelin-starred chef Michael Caines lost his right arm in a severe car accident in 1994, just two months after becoming head chef at Gidleigh Park; he fell asleep at the wheel, and the crash resulted in the amputation of his arm from the elbow down, but he was back cooking with a prosthetic limb within weeks.