What is the new restaurant next to the Grocer's Table?
Eloise is the new, evening-centric restaurant located next to The Grocer's Table in Wayzata, opening in October 2024. Founded by Lindsay Pohlad, the team behind The Grocer's Table, it offers a moody, chic atmosphere with a high-end dinner and cocktail program, complementing the adjacent café.
What is the new restaurant in Wayzata next to the Grocer's Table?
Eloise, the new Wayzata restaurant from Lindsay Pohlad, has announced an October 11th Grand Opening! The evening-centric restaurant is opening next to sister concept, The Grocer's Table, and will offer a complementary focus on dinner and cocktail service. Eloise will be open Tuesday-Sunday, 5-11 PM.
London restaurant group Motcombs has opened the doors to its newest venue in the former site of Jason Atherton's Pollen Street Social in Mayfair. Motcombs confirmed it was taking over the space earlier this month after new signage and branding went up.
The Park. A New World Grand Café, The Park was opened by Jeremy King in the summer of 2024. With a mid-century Manhattan ambience and an all-day contemporary American menu with a distinct Italian slant and classic diner touches.
Bonheur by Matt Abé, a new fine-dining restaurant from Gordon Ramsay's former protégé, has replaced Le Gavroche in its iconic Mayfair location, opening in late 2025 with a contemporary take on classic cuisine, featuring tasting menus and an á la carte option.
Le Gavroche closed in January 2024 because Chef Michel Roux Jr. wanted a better work-life balance, to spend more time with family, and focus on other ventures, feeling it was time to close on a high after 56 years, despite the hospitality industry's ongoing struggles with staffing and costs post-Brexit.
Tom Tom opened on August 9, 2018. The business was created by Tom Sandoval and Tom Schwartz, as well as Lisa Vanderpump and her husband Ken Todd. Sandoval has been the "chief mixologist".
People Magazine reports that the closure is linked to ongoing financial challenges and backlash around Sandoval's cheating scandal, dubbed “Scandoval.” In an interview with the magazine, Schwartz called the closure one of the “hardest decisions [they've] made,” and said he still sees it as a great bar that is “ripe ...
Why is Barbara Lynch closing all of her restaurants?
Chef Barbara Lynch is closing her Boston restaurants due to a combination of factors, primarily severe financial strain from post-pandemic realities, sky-high rents squeezing independent operators, unaddressed workplace issues leading to lawsuits and negative publicity, and major tax problems, which together made sustaining her restaurant empire impossible. She cited the "harsh realities of the global pandemic" and landlords demanding rents only large chains can afford as key reasons, alongside legal battles and allegations of creating a toxic work environment.
Ken Todd is a British-American entrepreneur and restaurateur. He is married to Lisa Vanderpump. The couple have co-owned multiple restaurants, including Pump Restaurant, SUR Restaurant & Lounge, Tom Tom, and Villa Blanca.
Grant Achatz posted on social media that he was disappointed by the demotion by Michelin reviewers. Chicago fine-dining icon Alinea has lost one of its three Michelin stars, a distinction Grant Achatz's flagship restaurant — an international calling card for the city — has held since 2010.
Eloise, which is slated to open this fall in Wayzata, may be relatively new on the scene, but its owner, Lindsay Pohlad, is no stranger to the restaurant business.
Kate Middleton, the Princess of Wales, announced in March 2024 that she was diagnosed with cancer after undergoing abdominal surgery in January of that year; tests revealed the presence of cancer, leading her to begin preventative chemotherapy, which she completed in the summer of 2024, and she has since been focusing on recovery and gradually returning to public duties, though the specific type and stage of cancer remain private.
What is the hardest restaurant to get a table in London?
London's hardest restaurants to book change but consistently feature places like Bouchon Racine, Berenjak, Dorian, Gymkhana, Core by Clare Smyth, and the legendary The Dove (Pub), known for its burgers and exclusivity, requiring quick booking or unique strategies like lunch slots or cancellation apps to get a table.
Why did Bobby Flay's Michelin star get taken away?
Bobby Flay lost his single Michelin Star for Mesa Grill in Las Vegas in 2009 because the restaurant didn't retain it after winning it in 2008, and Michelin stopped publishing the Las Vegas guide after 2009, making it impossible to regain. While the specific reasons for losing stars often relate to inconsistency or ingredient quality, for Flay, it coincided with Michelin ceasing their Vegas guide, though he'd already missed the window to keep it.
French chef Joël Robuchon held a record-breaking 32 Michelin stars across his global restaurants at the peak of his career, making him the most decorated chef in history, though he passed away in 2018, with his restaurants holding 31 stars at that time. He earned the title "Chef of the Century" and was known for revolutionizing French cuisine, emphasizing simplicity and perfection in his dishes.
