The new, relocated Tsukiji Market is called Toyosu Market (豊洲市場, Toyosu Shijō), which officially opened in October 2018 on the man-made island of Toyosu in Tokyo Bay. It serves as the modern successor to the historic Tsukiji wholesale market, featuring a state-of-the-art, enclosed facility, observation decks for tuna auctions, and various restaurants.
The famed Tsukiji Market moved in October 2018 to Toyosu, reclaimed land in Tokyo Bay. The new Toyosu Market is almost twice the size of Tsukiji, making it the biggest fish market in the world.
Location. The market is located near the Tsukijishijō Station on the Toei Ōedo Line and Tsukiji Station on the Tokyo Metro Hibiya Line. There were two distinct sections of the market as a whole, but after the transfer to Toyosu, only the outer market remains.
Food enthusiasts seeking diverse street food should head to Tsukiji, while those interested in modern market operations and fresh seafood purchasing might prefer Toyosu.
The Tsukiji fish market, the world's largest wholesale fish and seafood space – and surely the world's most famous – closed its doors and pulled down its awnings for the final time on October 11, 2018. Its many vendors and workers shifted their operations to Toyosu, a gleaming, modern facility in southern Tokyo.
Toyosu Fish Market draws all sorts of people, from the capital's top sushi chefs to home cooks, to peruse the day's catch. Get there early to enjoy the lively atmosphere and a sushi breakfast. The new market opened in October 2018, replacing Tsukiji Fish Market.
Oss also Osu (Japanese: おす or おっす) is a casual greeting in Japanese typically associated with male practitioners of Japanese martial arts such as karate, kendo, and judo. "Oss!" is used outside Japan by some practitioners of Japanese martial arts and derived systems, including karate and Brazilian jiu-jitsu.
This is where the main fish market moved, and it's definitely more tourist-friendly than old Tsukiji ever was. There are observation decks where you can watch the tuna auctions, and the restaurants here are really good.
The recent record-breaking $3.2 million bluefin tuna was caught off the coast of Oma, Japan, a northern town famous for its premium tuna, in the Tsugaru Strait, which offers rich feeding grounds. This prized fish, caught in early January 2026, was part of the traditional first auction of the year at Tokyo's Toyosu Market.
Don Quijote stocks a wide range of items, from daily necessities like food and household goods to branded fashion and cosmetics. The secret to its popularity lies in offering these products at incredibly reasonable prices.
Office of Strategic Services (OSS), agency of the U.S. federal government (1942–45) formed for the purpose of obtaining information about and sabotaging the military efforts of enemy nations during World War II. It was headed by William J. (“Wild Bill”) Donovan (1883–1959).
Budget (cheap meals, few souvenirs): 7,000-9,000 per day. Standard (good meals, decent spending money): 11,000-13,000 per day. Unrestrained (taxis, nice restaurants etc.): 20,000+ per day.
The cheapest months to fly to Japan are typically January, February, and early March, especially after the New Year's rush, due to winter being the low season, with potential deals in the shoulder seasons like late May/early June and late November/early December, avoiding peak cherry blossom (late March/early April) and summer (July/August) times.
Starting in 2026, Japan has officially ended its instant tax-free shopping system for tourists. Here's what that means for YOU: You'll now pay the full price upfront, including Japan's 10% consumption tax. To get your tax back, you'll need to apply for a refund later — possibly at airports or designated counters.
