What is the number one dessert in Germany?

Apple Strudel (Apfelstrudel) Possibly the most recognizable German dessert – the apple strudel, is fragrant with spices. Commonly served with vanilla ice cream or whipped cream. During Oktoberfest it is often offered dusted with sugar as seen above.
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What is the most popular German dessert?

Schwarzwälder Kirschtorte (Black Forest Cake)

Probably the most popular German cake in the US, I recommend giving authentic Black Forest Cake in Germany a try.
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What sweets do Germans eat?

10+ Must-Try German Desserts & Sweet Treats
  • 1 Must-Try German Desserts and Sweets.
  • 2 1. Bienenstich (Bee Sting Cake)
  • 3 2. Rote Grütze (Red Berry “Pudding”)
  • 4 3. German Chocolate Bars.
  • 5 4. Fruit and Quark Pastries.
  • 6 5. Schwarzwälder Kirschtorte (Black Forest Cake)
  • 7 6. Käsekuchen (German Cheesecake)
  • 8 7.
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What is the famous dish of German bakery?

Käsekuchen (cheese cake)

Cheese cake may also be famous in New York, but it's a standard favorite in German bakeries - albeit with an entirely different recipe. Here, a German dairy product called Quark is used, which is thicker than yogurt but not as thick or sweet as cream cheese.
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Which dessert is known as the King of cakes in Germany?

Baumkuchen is not only the king of cakes but also the cake of kings. In 1843, King Friedrich Wilhelm IV of Prussia (see photo) visited the town of Salzwedel in Germany, which is famous for Baumkuchen.
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Nocturnal Adoration of the Blessed Sacrament

What is Germany's national dessert?

Schwarzwälder Kirschtorte is Germany's most famous dessert. It's also known as Black Forrest Cake. What do German people eat for dessert?
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What is the most famous cake in German?

Bienenstich is one of the most beloved German cakes that evokes childhood memories for many people. True, this German classic is neither a quick nor super easy cake to bake with its yeasted dough base, topped with a caramelized almond crust, and filled with creamy pudding made from scratch.
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What is an iconic German dish?

Sauerbraten is regarded as one Germany's national dishes and there are several regional variations in Franconia, Thuringia, Rhineland, Saarland, Silesia and Swabia. This pot roast takes quite a while to prepare, but the results, often served as Sunday family dinner, are truly worth the work.
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What is the most popular bread in Germany?

Pumpernickel, a steamed, sweet-tasting bread, is internationally well known, although not representative of German black bread as a whole. Most German breads are made with sourdough. Whole grain is also preferred for high fiber.
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What is the most popular food item in Germany?

Top 5 foods in Germany
  • Schnitzel. You can find these everywhere in Germany from classy restaurants to street food vendors. ...
  • Spätzle. For a country that is big on their meat, one of the most famous German dishes is Spätzle; which is completely vegetarian. ...
  • Bratwurst. ...
  • Stollen. ...
  • Kartoffelpuffer.
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What do Germans like to eat the most?

Whilst there are regional variations in food culture, most German recipes focus heavily on bread, potatoes, and meat, especially pork, as well as plenty of greens such as types of cabbage and kale. Cake, coffee, and beer are all highly popular elements of German cuisine too - which will be good news to most!
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What dessert did Germany invent?

Bee Sting Cake (Bienenstich): A light and fluffy cake made with a honey and almond topping, and filled with pastry cream or whipped cream. Lebkuchen: A type of spiced gingerbread cookie that is often baked during the Christmas season.
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What is the best snack in Germany?

Popular German Snacks to Try While Traveling in Germany
  • 1 Grilled German Sausages.
  • 2 Kartoffelpuffer (German Potato Pancakes)
  • 3 Brezeln (Soft Pretzels)
  • 4 Quarkbällchen (German Quark Balls)
  • 5 Zwiebelkuchen (Savory Onion Cake)
  • 6 Belegtes Brötchen (Sandwiches)
  • 7 Kartoffelsalat (Potato Salad)
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What is the most common German snack?

Probably the most beloved and popular snack in Germany. Gummy bears – Gummibärchen – and all his friends by Haribo are present in almost every party, dinner or any meetings with friends at home. You can be sure of something, among other sweet snacks served on the table, they are the first ones the Germans pick.
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Is marzipan a German dessert?

The invention of marzipan is usually attributed to Lübeck, Germany. Legend has it that during a 15th century famine when flour for making bread became scarce, the senate of Lübeck ordered bakers to create a replacement. Using eggs, sugar, and stores of almonds, the clever bakers came up with marzipan.
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What do Germans eat with coffee?

A popular German tradition is Kaffee und Kuchen, which means coffee and cake. This usually consists of a mid-afternoon break with a cup of espresso or cappuccino served alongside sweet cakes or pastries.
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What is the best bread for sandwiches in Germany?

What is the most popular type of bread used for sandwiches in Germany? In Germany, one of the most popular types of bread used for sandwiches is "Vollkornbrot" or whole-grain bread.
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Why do Germans like bread so much?

Bread is not only a significant part of German Cuisine, it literally sustains their culture. According to the bread register of the German Institute of Bread, there are 3,200 officially recognized types of bread in the country, and German bread has since been designated an official UNESCO intangible cultural heritage.
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What do Germans eat with bread?

The German bread and butter for breakfast is... well, bread and butter! Lightly toasted or freshly sliced, you add a generous spread of butter or margarine and then pick your topping. As a topping, Germans like it sweet, like jams, marmelade, Nutella or honey.
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What do Germans eat for breakfast?

But the breakfast is pretty basic. Bread rolls (we call them Kaiser rolls in New Jersey, ha-ha), cheese, cold cuts, butter, a boiled egg and coffee. There's also marmalade, quark, Nutella, liverwurst and jams for the bread. There's also müesli if you prefer.
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What is a typical German lunch?

The main meal of the day is das Mittagessen, or lunch. The tradition is to have a hot meal during lunch. Sauerbraten, snitzels, Frikadellen (German meatballs), potatoes (such as Kartoffelsalat), green beans, soups, and stews are frequently served for lunch.
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What do they eat at Christmas in Germany?

At the centre of a German Christmas evening spread you'll usually find a roasted goose, turkey or duck, traditionally served with lovely plump bread dumplings – the classic round ones, or one great big festive loaf-shaped one, known as a Serviettenknödel (pictured sliced, above), plus braised red cabbage or stewed kale ...
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What is a German cake called?

Kuchen is the German word for cake, and is used in other languages as the name for several different types of sweet desserts, pastries, and gateaux. Often sold at Christmas fairs and Carnival.
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What is a traditional German drink?

Schnapps is a popular traditional German alcoholic drink made from fermented fruit. Schnapps can come in various forms, flavours and tastes. Butterscotch and peach schnapps are two of the most popular.
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What is a German wedding cake?

Spitzwecken (German Wedding Cake)

This ten-foot-long cake is typically served at German weddings. During the reception, the massive wedding cake, which is often placed on a wooden plate, is often carried into the room by several wedding guests (around ten to 12).
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