Where do Lidl get their fish from?

Lidl sources its fish from a variety of global, certified sustainable sources, with 100% of its own-brand wild-caught fish in the UK being Marine Stewardship Council (MSC) certified. Key suppliers include Keohane's Seafoods (Ireland), Kingfisher Foods (salmon/tuna), and Maris Seafood (cod).
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Where does Lidl fish come from?

At Lidl, we are committed to sourcing 100% of our farmed and wild-caught fish and seafood from responsibly managed farms and fisheries. It's important to us that supplies of fish and seafood are safeguarded for future generations.
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Which UK fish is not farmed?

For non-farmed fish in the UK, look for wild-caught options like mackerel, sardines, herring, hake, coley, and sustainable cod or haddock, often certified by the Marine Stewardship Council (MSC), with suppliers like Leap Wild Fish, Eversfield Organic, and The Fish Society offering choices like wild salmon, Dover sole, and shellfish, ensuring healthier choices with less fat and contaminants than many farmed varieties.
 
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Is wild-caught salmon from China okay?

There are definitely concerns when it comes to seafood imported from China. Historically, they have been higher in unapproved anti-fungal medication used to keep fish alive in less than ideal conditions.
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What is the safest farmed fish to eat?

6 of the Healthiest Fish to Eat
  • Albacore Tuna (troll- or pole-caught, from the US or British Columbia) ...
  • Oysters (farmed) ...
  • Sardines, Pacific (wild-caught) ...
  • Rainbow Trout (farmed) ...
  • Freshwater Coho Salmon (farmed in tank systems, from the US)
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Testing Lidl’s Fishing Gear – Budget Bargains or Total Rubbish? 😬 (Big Haul Review)

Where do Aldi's get their fish?

Our approach is based on sourcing our fish and shellfish products from responsibly managed fisheries and farms that have minimal impacts on the wider marine environment and are committed to human rights and fair labor practices throughout the supply chain.
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What is the healthiest fish to eat in the UK?

Oily fish – such as salmon and sardines – is also particularly high in long-chain omega-3 fatty acids, which can help to keep your heart healthy. Most of us should have more fish in our diet, including more oily fish. There is different advice for women who are pregnant or breastfeeding, and children and babies.
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Is Aldi fish Farm raised?

However, much of the chain's fresh salmon is farm-raised. If you're ever in doubt, look on the label or packaging for the words "wild" or "wild-caught." If you don't see them, it's farmed fish.
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How to know if fish is farmed?

Look for the green fish label from the Aquaculture Stewardship Council.
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What are common complaints about Lidl?

Some customers also thought there should be a wider assortment of brands. Others had a few complaints about inconsistent service and items being out of stock. The common thread among some of the criticism seems to be that Lidl's merchandising mix is off.
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What's the healthiest store-bought fish?

The Top 10 Healthiest Fish to Eat and Their Benefits
  • Salmon. Best For: Heart and brain health. ...
  • Sardines. Best For: Bone strength and inflammation. ...
  • Mackerel. Best For: Immune support and energy. ...
  • Rainbow Trout. Best For: Low-mercury protein option. ...
  • Herring. Best For: Cognitive health and skin. ...
  • Cod. ...
  • Tuna (Light or Skipjack) ...
  • Anchovies.
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Where is Lidl meat from?

Our grass-fed beef comes from cattle on a diet of at least 70% grass & forage, with at least 180 days grazing per year. 100% of our British produce is assured by the Red Tractor, meaning its farmed with care. 100% of our fresh everyday milk, butter, eggs, cream, chicken, pork and beef is from British suppliers.
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Is M&S fish farmed?

We use close to 50,000 tonnes of seafood (whole weight) annually with approximately 52% wild caught and the remainder farmed. Our aim is to ensure that all wild-caught and farmed seafood and aquafeed, including M&S Scottish salmon, Organic Salmon and trout, come from the most responsibly managed sources.
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How to tell if salmon is wild caught or farmed?

When comparing wild salmon vs farmed salmon, look for these signs:
  1. Color: Wild salmon has a vibrant, deep red-orange hue. ...
  2. Fat lines: Farmed salmon often has thick, visible white fat lines. ...
  3. Texture: Wild salmon is firmer. ...
  4. Labeling: Check packaging or ask the seller – wild salmon will be labeled as “wild-caught.”
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What fish are considered junk fish?

These non-game fish are the ugly, sucker-mouthed, snaggle-toothed, mottled menagerie of undesirables which includes suckers, gar, bowfin, snakehead, carp, buffalo, freshwater drum, and many others.
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Are there any fish to avoid eating?

Are you aware that four fish have been designated by the U.S. Food and Drug Administration ( USDA ) and Environmental Protection Agency ( EPA ) to be unsafe to eat due to their typically high levels of mercury? Making the “do not eat” list are King Mackerel, Shark, Swordfish and Tilefish.
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Is canned salmon better than tuna?

Is canned salmon healthier than tuna? Both types of canned fish are nutritious choices, but they have some differences. Salmon contains slightly more protein, calories, and healthy fats than tuna. However, both can be part of a balanced diet!
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What is the 13 rule in Aldi?

The Aldi £13 rule refers to its significant pay increases for UK store assistants, making it the first supermarket to pay above £13 per hour, with rates rising to £13.35 nationally and £14.71 within the M25 from March 2026, with even higher rates for experience, all part of its pledge to lead on pay and offer paid breaks.
 
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Does any of Aldi food come from China?

We use Bill of Lading data to understand ALDI Grocery Stores's trade in goods. In 2025, ALDI Grocery Stores's top imported product was Baked Goods, with a total of 467 units, accounting for 6.12% of its total imports. Most of the imports originated from China (4,718 shipments, 61.8% of the total).
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