This is not just an expansion but creating unique stories and concepts around Nostalgia while staying true to its roots. The new outlet pays tribute to founder Sinan Khader's grandfather, who began his journey at a tea stall at Dadar Central railway station in the 1950s.
An expansive two-storey space, spread over 6,000 sq ft in Bandra, Mumbai has been a passion project in the making for co-founders, Pawan Shahri, Dhaval Udeshi and Nikita Shahri. With Gigi, Chrome Asia Hospitality will enter the concept restaurant segment and aims to further open 12 outlets by 2025 in this segment.
Setting new benchmarks in culinary innovation under the visionary leadership of Rajit V Shetty, Managing Director of the Ramee Group, Megumi showcases his dedication to creativity and design thinking.
A conversation with the co-founder of Mag St as SoBo's favourite comfort cafe hops over to Bandra. Plus, her Kolkata connection! Meet Gauri Devidayal, the dynamic force behind Food Matters Group, home to thriving culinary brands like The Table and Mag St in Mumbai.
Nostalgia Café Review: A Journey Through Bandra's Culinary Past | Hill Road's Hidden Gem
Who owns Bastian Bandra?
In 2019, Shilpa partnered with restaurateur Ranjit Bindra, the founder of the Bastian brand, and is now the co-owner of multiple Bastian restaurants across the country, holding a 50 percent stake in the brand.
Known for her dedication to quality and innovation in the culinary world, Gauri has also co-founded a suite of successful brands, including Iktara, Mag St Bread Co, Mag St Toppings, Miss T Delivery, and the recently launched Mag St Cafe in Colaba.
With a wide selection of sandwiches, rolls, salads, mini meals and scrumptious sweet treats to choose from there's something for everyone. Whether you are looking for food for the soul a quick bite on your way to work or a place to indulge in conversation over coffee, this is the place to be.
Simon Barbar, co-founder and CEO of Jolly Miller since its inception in 2006 alongside his brother Rimon, embodies a deep passion for entrepreneurship and innovation.
Meet Dawn Chapman — Owner and CEO of Lazy Daisy's Café and recipient of WXN's Top 100 Women 2024 Award in the Food Industry, presented by Skip! Inspired by her childhood on a family farm in Midhurst, Ontario, Dawn opened the café in 2011.
Subhash Chandra Goenka (born 30 November 1950) is an Indian billionaire media baron. He is the Chairman Emeritus of ZEE and Chairman of the Essel Group, an Indian media conglomerate and founded Zee TV in 1992.
In a major development, Indiabulls Housing Finance Ltd (IHFL) has decided to auction the iconic Palais Royale building to recover dues worth Rs 971 crore (US$140 million) from the owner, famed industrialist Vikas Kasliwal.
Eve is an association between Monarch Hospitality and Chrome Hospitality. Team Vikhroli Cucina spoke with Mr. Sumit Govind Sharma, Director, Monarch Hospitality, to understand the vision behind Eve. In this exclusive Q&A, he shares insights into the creative journey that brought Eve, Santacruz to life.
He co-owns Dragonfly Experience in Delhi and Mumbai, and has launched three upscale restaurants in Chandigarh — Sago Spice Symphony, Seville, and Sidera. In 2025, he also introduced Badboy Pizza, a QSR brand in Mumbai.
Starting off with how she met her husband, Jay Yousuf, it unravels with candid tales of Mumbai's glitziest set from socialites and Bollywood to the Indian cricket team.
Jay Yousuf and Gauri Devidayal took 12 years to find a spot that worked for them, and 13 months to turn it from a bank to an eating house with a liquor license.
In 2005, Suresh Nanda of the Claridges Hotel purchased the property for ₹300 crore. Four years later IHCL checked in, acquiring 85 per cent stake from the Nanda family. While acquiring the stake, IHCL had announced plans to reconstruct the hotel and build a convention centre and commercial complex at the site.
She ranked at 58th position with an estimated annual income of ₹126 million (US$1.5 million) in her debut. In 2019, she ranked 75th with an estimated annual income of ₹22.6 million (US$270,000). Rediff.com named Shetty the "Most Powerful Actress" of 2007. The actress is also known for her dancing skills.
Owners Zara, Leyla and Fidan (mother and 2 daughters) have always had a passion for great food and great company. The Blue Daisy was the perfect opportunity for them to marry their two passions. Zara's passion for cooking and creating is magical in a way that customers can taste her love in every dish.
The Little Flower Café is a true gem in Pasadena, and so is the owner, Christine and her son, Collin. When fires threatened their Altadena neighborhood, Collin worked with neighbors to hose down houses — ultimately saving four families' homes.
