Priyank Sukhija is considered the richest restaurant owner in Delhi and India, with an empire of over 30 high-end restaurants, including Diablo, Lord of the Drinks, and Tamasha. As the founder of First Fiddle F&B Pvt Ltd, he generated over ₹275 crore in revenue in 2022, with personal earnings of around ₹110 crore.
Priyank Sukhija, once a college dropout with dyslexia, is now India's richest restaurant owner. His journey started at 19 when he borrowed money from his father to open his first restaurant, Lazeez Affair. Today, he owns over 30 high-end restaurants and cafes in Delhi NCR and other big cities.
Shiv Nadar. Shiv Nadar (born 14 July 1945) is an Indian billionaire businessman and philanthropist. He is the founder and chairman of HCL Technologies, and is chairman of the Shiv Nadar Foundation.
He buys STRUGGLING restaurants with huge potential, turns them around, and makes BILLIONS. That's how Tilman Fertitta built his empire of over 600 restaurants, including turning a $30M investment (Landry's) into a $1B+ powerhouse.
Tamasha, Priyank Sukhija's latest venture, is creating a buzz since it has opened. Co-owned by Jaideep Anand and brainchild of Priyank Sukhija, Tamasha is an indentation above all his creations. This is where the city comes alive with sweltering nightlife enveloped in music and booze.
A surreal moment ✨ From a dream in Raleigh to the Michelin Guide 2025 stage — our hearts are full. This recognition isn't just ours — it belongs to our team, our guests, and everyone who believed in Tamasha's vision. Grateful.
The richest chef in the world is widely cited as Alan Wong, with an estimated net worth of around $1.1 billion, primarily from his Hawaiian restaurant empire and stake in Hawaii Regional Cuisine. Other top contenders often mentioned include Gordon Ramsay (around $220M) and Nobu Matsuhisa (around $200M), with wealth coming from restaurants, media, cookbooks, and brand endorsements.
At just 27 years old, Pearl Kapur has become India's youngest billionaire with a net worth of ₹9,129 crore ($1.1 billion). His startup, Zyber 365, reached unicorn status in just three months — a rare feat in the startup world.
Where do billionaires live in Delhi? Many of India's billionaires and top industrialists reside in Lutyens' Delhi, Shanti Niketan, and Golf Links—areas known for their privacy, security, and grandeur.
Most "Indian" restaurants in the UK are actually owned and run by people of Bangladeshi heritage, particularly from the Sylhet region, with estimates suggesting 80% or more fall into this category, a tradition that began decades ago when "Indian" was a familiar term for South Asian cuisine to British diners. While large chains like Dishoom and Mowgli exist, the vast majority of the UK's ~8,000 restaurants are independent, Bangladeshi-owned establishments that created the "British-Indian" curry house culture.
Hyderabad's culinary scene is spiced up by Tollywood celebrities who own and operate various restaurants. From Allu Arjun's sports bar to Mahesh Babu's fine-dining establishment, these stars offer diverse dining experiences.
KFC's brand is ranked #130 in the list of Global Top 1000 Brands, as rated by customers of KFC. Their current valuation is $32.95B. McDonald's's brand is ranked #85 in the list of Global Top 100 Brands, as rated by customers of McDonald's. Their current valuation is $167.91B.
French chef Joël Robuchon held a record-breaking 32 Michelin stars across his global restaurants at the peak of his career, making him the most decorated chef in history, though he passed away in 2018, with his restaurants holding 31 stars at that time. He earned the title "Chef of the Century" and was known for revolutionizing French cuisine, emphasizing simplicity and perfection in his dishes.
Tamasha Modern Indian is a special occasion restaurant, from the custom design by cofounder and co-owner Tina Vora to the dress code politely requesting “business casual attire elegance” and “footwear opulence” (closed-toe shoes for men, dress shoes or chic sandals for women).
