Who brought bhindi to India?

Bhindi (okra) was most likely introduced to India by African migrants, potentially a group known as the Bantu people, who carried it from East Africa to the Indian subcontinent around 2000 BC. It's believed to have spread along the river valleys of India and China with these travelers.
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Who brought okra to India?

Okra most likely originated in East Africa and has been there for over 4,000 years. It's thought that around that same time, Africa's Bantu people brought okra to India.
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Who first brought vegetables to India?

While the British introduced many vegetables to India, it is the Portuguese who may have had the most impact on our eating habits. The Portuguese gave us the tomato; we called it tamatar after the South American 'tomatl'. They gave us the chilli too.
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Where is bhindi originated?

It originates from Ethiopia and is widely spread all over tropical, subtropical and warm temperate regions of the world.It requires long warm growing season during its growing period . It growns best within a temrature range of 22-35 C.
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Which country invented the lady finger?

Okra, or ladies' fingers as the pods are sometimes referred to because of their long, tapered, finger-like shape, is thought by many historians to have originated in east Africa. It was cultivated as early as the 12th century BC in and around Ethiopia, including portions of Eritrea, and Egypt.
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Which country did okra originate from?

Abelmoschus esculentus, commonly known as okra, is thought to have originated from the region around Ethiopia. It is estimated that the plant arrived in the Southern United States beginning around the 16th century through the slave trade.
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Who brought Broccoli to India?

🤔Did You Know ⁉️Broccoli was introduced to India by Jitendra Ladkat in 1990, who started growing it in Pune. Before that, India didn't have broccoli or even a name for it. Now, you might think, “We've been growing broccoli here for a while.” But it wasn't around before 1990, and it's still not very common.
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Who brought onions to India?

However, nobody is sure of its place of origin. It is considered one of the oldest food items cultivated by humankind. It is believed that onions are native to certain Asian regions including China, northwest India, Afghanistan, and Baluchistan.
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Who brought papaya to India?

The Portuguese also introduced many 'New World' fruits like the pineapple, Papaya, Sapodilla, and the Guava which found acceptance and became part of Indian food culture. This paper looks at the introduction and cultivation of these fruit plants during the sixteenth and seventeenth century.
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Who brought okra to America?

Through the disgusting process that was transatlantic slavery, okra made its way from West Africa the the United States and became a staple, specifically in southern cooking, as enslavement existed for a longer period of time in the South and the warmer weather makes growing the plant more feasible.
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Is brinjal native to India?

Brinjal is considered a native to India where the major domestication of large fruited cultivars occurred. In “Origin of cultivated plants” published in 1886, De Candolle, stated that the species S. melongena has been known in India from ancient times and regarded it as a native of Asia.
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Which state in India produces the most okra?

Gujarat. Gujarat is the largest okra producing state in India. In 2021, around 1,019,420 tonnes of okra were produced in Gujarat.
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What is bhindi called in the USA?

Okra (US: /ˈoʊkrə/, UK: /ˈɒkrə/), Abelmoschus esculentus, known in some English-speaking countries as lady's fingers, is a flowering plant in the mallow family native to East Africa.
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Is potato native to India?

The most popular among vegetables, potato, has its root in South America. This tuber was introduced to India in the 1600s through Portuguese traders. Due to selective breeding approaches, today, the world has about 5,000 varieties of potatoes.
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What is the main disease of bhindi?

Yellow Vein Mosaic Virus (YVMV):

This is the most important and destructive viral disease in bhendi. The disease infects at all the stages of crop growth and severely reduces growth and yield.
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Is cauliflower native to India?

Cauliflower has been in cultivation in India since last 150 years. It was introduced from England in 1822 by Dr. Jemson, In-charge of Company Bagh, Saharanpur, U.P. The imported seeds were tested in various parts of India.
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Who brought carrots to India?

Carrots started growing in India after it found its way here through Afghanistan, with the first generation of Dutch traders. Having entered the country through the north-western frontier, carrots became ubiquitous to the food of Punjab.
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Who brought cucumber to India?

The origin of cucumber goes back to India and West Asia. North India is the original home of the cucumber where the principal species is Cucumis Hardwicki , believed to be a form of wild cucumber. Cucumber has been known in in India for over 3000 years and was only introduced to Europe around 1000 years ago.
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What country is broccoli originally from?

Broccoli was first cultivated by Italian farmers more than two thousand years ago; its name comes from the Italian word broccolo which means 'the flowering crest of a cabbage'.
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Is okra native to India?

Okra or Ladies Finger is an annual plant belongs to the family Malvaceae. The place of origin is Ethiopia, it is mainly grown in tropical and sub-tropical regions. The major growing states in India are Uttar Pradesh, Bihar, West Bengal and Orissa. Okra is mainly grown for its green tender nutritive fruits.
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Is okra good for diabetes?

Okra contains substances such as insulin that can help reduce blood sugar levels, which helps in the treatment of diabetes. Drinking okra juice can lower blood sugar, so people with diabetes can add okra to their menu to control their diabetes.
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